Jacob Jan Boerma | Fine Wines & Food Fair

Chefs

Jacob Jan Boerma

3 Michelin Stars

De Leest

Vaassen, Netherlands


One of the most cosmopolitan of chefs, Jacob Jan was born in Austria, went to hotel school in the Netherlands, and held positions at exclusive restaurants in Germany, England and Belgium before becoming head chef at the Michelin one-star Restaurant de Nederlanden in Vreeland.

Under his management, the restaurant was awarded its second star, before Jacob Jan and his wife Kim opened their own restaurant, the De Leest in Vaassen, in 2002. Success was not long in coming: critical acclaim brought the restaurant its first Michelin star in 2003, and its second in 2007.

Travelling the world to find new restaurants, discover unusual ingredients and to be inspired by his fellow chefs, Jacob Jan’s creations not only reflect his adopted homeland but are also brimming with Asian, Spanish, southern European and North American influences.

Chefs

Victor's Fine Dining
Perl, Germany
Gusto, by Heinz Beck
Algarve, Portugal
Vila Joya
Algarve, Portugal
Ocean Restaurant
Algarve, Portugal
Gasthof zum Storchen
Bad Krozingen, Germany
Ocean Restaurant
VILA VITA Parc, Portugal
De Leest
Vaassen, Netherlands
Chef Jan Hartwig present at Fine Wines & Food Fair 2019
Atelier
Munich, Germany
Vista Restaurant
Portimão, Portugal
Gasthof zum Storchen
Bad Krozingen, Germany
Restaurant Seven Seas
Hamburg, Germany
100 Maneiras
Lisbon, Portugal
VILA VITA Parc
Algarve, Portugal
Ocean Restaurant
VILA VITA Parc, Portugal
Northcote
Lancashire, England
VILA VITA Parc
Algarve, Portugal
Ristorante Alfredo
Cologne, Germany
Herdade dos Grous
Alentejo, Portugal
The Modern
New York, USA

All events

Sunday 5th May
Herdade dos Grous - Alentejo



Monday, 6 May 2019
Ocean Restaurant



Tuesday, 7 May 2019
Atlântico Restaurant



Wednesday, 8 May 2019
Ocean Restaurant



Thursday, 9 May 2019
Ocean Restaurant



Friday, 10 May 2019
Ocean Restaurant



Saturday, 11 May 2019
VILA VITA Clubhouse



Monday, 13 May 2019
Ocean Restaurant