Lunch ft. Chef Chakall
Praia Dourada Restaurant
More than a lunch, it is a journey. The starting point of this dining experience is at Praia Dourada, in Armação de Pêra, crossing borders, continents and oceans, bringing to the table the influences that chef Chakall gathered from all the countries he visited, from Latin America to Africa and Asia. Quinta do Soalheiro rosé wine is poured into glasses, like an unforgettable sunset in the Algarve and the Mediterranean breeze that inspires it.