João Oliveira | Fine Wines & Food Fair

Chefs

João Oliveira

1 Michelin Star

Vista Restaurant

Portimão, Portugal


Total freedom, green light for a project tailored to him and the only possible answer: “Yes”. In 2015, João Oliveira put on his chef’s jacket at Vista, sooner than anticipated, when he was still learning. He worked alongside Ricardo Costa, at Largo do Paço (Amarante) and at The Yeatman (Gaia), and with Dieter Koschina, at Vila Joya. Two years after taking over the kitchen at the Bela Vista Hotel & Spa, he was awarded his first Michelin star at the age of 30.

Since 2018, he has implemented a movement governed by the sustainability of the ingredients used, from its creation to its gathering, which he called “sustainable Portugal”. It consists of a carbs- and gluten-free menu, showing respect for the flavours and producers, with 95 % of ingredients of Portuguese origin, in a perfect symbiosis between land and sea.

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Mizu
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Chef Jan Hartwig present at Fine Wines & Food Fair 2019
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Vista Restaurant
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One Aldwych
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Atlântico
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Hof Ter Eycken
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The Modern
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All events

Sunday 5th May (EVENT FINISHED)
Herdade dos Grous - Alentejo



Monday, 6 May 2019 (Finished)
Ocean Restaurant



Tuesday, 7 May 2019 - 10:00 (Finished)
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Tuesday, 7 May 2019 (Finished)
Atlântico Restaurant



Wednesday, 8 May 2019 - 10:00 (Finished)
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Wednesday 8 May, 15:00 - 17:00 (Finished)
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Wednesday, 8 May 2019 (Finished)
Ocean Restaurant



Thursday, 9 May 2019 (Finished)
Ocean Restaurant



Friday, 10 May, 15:00 - 17:00 (Finished)
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Friday, 10 May 2019 (Finished)
Ocean Restaurant



Saturday, 11 May, 15:00 - 17:00 (Finished)
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Saturday, 11 May 2019 (Finished)
VILA VITA Clubhouse



Sunday, 12 May (Finished)
Praia Dourada Restaurant



Monday, 13 May 2019
Ocean Restaurant